I’m sitting in a classroom full of elementary school students, some wearing white t-shirts and others wearing khaki pants.
They’re eating lunch at the district’s cafeteria.
The kids are eating in front of me and my colleague, two people who spend most of their day in the cafeteria, a few sitting in front and behind me, and a few standing on either side of the aisle.
I’ve never worked in a cafeteria.
And I’ve never eaten in a school cafeteria.
That is until now.
In the cafeteria I’m eating lunch with a friend of mine, a middle school student who’s also a nutritionist.
We’re eating together at a table near the front of the cafeteria.
He’s a healthy kid who has been working at a restaurant in Dallas since he was 16.
In addition to his job, he’s also been attending the Dallas Public Schools cafeteria since kindergarten.
Our lunch is a salad of lettuce, tomatoes, cucumbers, bell peppers, and cucumbers.
As a kid growing up in Dallas, I was always interested in what my parents cooked for me.
For years I’ve tried to emulate what they cooked, but nothing really changed.
After school, I would sit with my parents and watch them cook.
I’d always ask for a few more servings, but they always insisted that I eat as many as possible.
At the lunch table, I ask for more, too.
I ask if they have any special items on hand.
“What do you have on the table?”
“Oh, I don’t know,” my mother tells me.
“I’ve got my salad.”
I’m not certain what kind of salad my mother was talking about, but it tasted good.
My parents were always very attentive to me and would come to the cafeteria every morning to help me out with the school lunch.
That’s when my mother decided that I was an inspiration.
I started going to the school cafeteria to help my classmates.
So what is the difference between the Dallas public school cafeteria and the one I work at?
I don’s have to walk through a line of people, but I donos get to sit at a large, open table where they can chat and eat together.
If you’re going to work in the Dallas school cafeteria, you can’t expect everyone to be as nice and accommodating as my mother, my sister, and I. You can, however, expect your lunch to be more nutritious than my mother did.
I can say that from the start.
I’m thankful that the school district has put a lot of time and money into improving their cafeteria.
In addition to the improved food and beverage options, they have increased the amount of healthy snacks on hand, including kale chips and kale-filled fruit.
The school district also changed the way they prepare their food so that it doesn’t have to be prepared at the end of the day and that the food is fresher, more flavorful, and healthier.
How to get there: If you work in Dallas Public schools, you’re already within a short walk of the Dallas campus.
But, if you’re not sure where to go to work, here are some tips: Take the metro to the north, which is about an hour and a half to the east.
You can take the light rail to the Dallas Metro Airport.
Take a bus to downtown Dallas, where you can take MetroLink or the Red Line to the airport.
Pick up a parking pass at the Metro Center at the airport or at the Red and Blue Line stations.
Park at the Blue Line Station, which has lots of space.
Find a parking spot near the cafeteria for $5.00.
You’ll get a voucher for a meal, but you must bring it with you to the lunch room.
Walk through the cafeteria and enjoy your lunch, then head out for your flight home.